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STEAK NIGHT

Sample Menu

Menu

Padron Peppers   7

Lamb Merguez Scotch Egg, Sriracha Yoghurt 10

Chalkstream Trout Tartlet, Avocado, Chervil   12

Baby Burrata, Isle of Wight Tomato Gazpacho, Basil    13

Half Shell Scallops & Garlic Butter    17.5

Raw Tuna, Fermented Chilli, Red Pepper, Crème Frachie, Sesame 18.5

...

Steaks

Hand Cut 28 Day Aged Sharing Steak for 2:

Sirloin   90

Ribeye    100

T-Bone    110

All Steaks are served with Hand Cut Chips, Beef Fat Hollandaise, Bordelaise Sauce, Baby Gem, Caper, Crouton & Pickled Shallot Salad

The butchery is done in house, so all Steaks are subject to availability.

Make sure you book an early table to avoid disappointment.

Desserts

Milk Soft Serve, Caramel Shortbread   8.5

The Silver Cup Snickers Bar   12

Baron Bigod, Honey, Black Truffle 14

Please inform us of dietary requirements at least 48 hours prior to your reservation. 
A discretionary 12.5% Service Charge will be added to your bill.

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