top of page
SET SUNDAY LUNCH MENU
Sample Menu
2 COURSES: £39
3 COURSES: £48
Starters
Shell On Crevette Prawns & Aioli
Torched Red Mullet, IOW Tomato & Smoked Rapeseed
Potted Aylesbury Duck Leg Rillettes, Parfait & Cherry Jelly
Lamb Merguez Scotch Egg & Smoked Chilli
Half Shell Scallops & Garlic Butter +6
Mains
Dry Aged Hereford Beef Sirloin, Salt Baked Carrot, Yorkshire Pudding & Watercress
Sutton Hoo Roast Chicken & Salt Baked Carrot, Yorkshire Pudding & Watercress
Our Roasts are served with Duck Fat Potatoes & Buttered Cabbage
John Dory, Smoked Roe, Broad Beam & Jersey Royal
Desserts
Chocolate & Comice Pear Delice
Maple & Pecan Paris-Brest
Date & Almond Bakewell Tart, Strawberry Sorbet
Baron Bigod, Italian Summer Truffle, Crackers & Walnut Bread +7
Please inform us of any dietary requirements you may have when booking *Menu changes frequently
bottom of page